Mild anionic surfactants: sarcosinates, isethionates, glycinates and glutamates.
Mild non-ionic surfactants: APGs including Decyl Glucoside, Coco-Glucoside and Lauryl Glucoside.
Mild amphoteric surfactants: Sodium Cocoamphoacetate and Disodium Cocoamphodiacetate.
Mild and specialty cationic systems: esterquats and sugar-, amino acid- and fatty ester-based cationics.

Aqueous-phase thickeners: hydroxyethylcellulose and carboxymethylcellulose.
O/W emulsifiers: selected plant-based chemistries.
W/O emulsifiers: polyglyceryl esters and selected silicone emulsifiers.
Co-emulsifiers and oil-phase structurants: glyceryl stearate and stearic acid.

Antioxidants: tocopherol, BHT, BHA, ascorbyl palmitate and ascorbic acid.
Systems designed to help protect against oxidation and colour change, including antioxidants, chelating agents and UV absorbers for formula protection.